食
Food
Menu and pairing development rooted in farm-to-table practice and what the season actually brings in.
What we do
Four disciplines, one standard of service.
We work with restaurants, hotels, wineries and independent operators who want a guest experience that feels personal at every table, and a beverage program that pays for itself.
é…’
Beverage
Wine, sake, beer and spirits programs: list building, cellar strategy, pricing and supplier relationships.
宿
Hospitality
Service training and guest experience design for luxury and rural operators, from the floor to the front desk.
智
Intelligence
Sommurai's pairing engine and proprietary beverage database give every guest a sommelier-level recommendation, every shift, connected to your POS.
Our platform
Sommurai reads the palate, not just the list.
Sommurai pairs a proprietary database of wine, sake, beer and spirits with our Sensory Signature framework. The pairing engine matches each guest's palate to what will delight them from the wines you actually pour.
BalancePairings that steady the plate
MirrorPairings that echo the dish
BridgePairings that connect the unexpected
From the cellar
On Instagram
The journal · Substack
Notes from the founder
Contact
Let's talk about your program.
Consulting, Sommurai partnerships, speaking and press. We reply within two business days.